Coffee,pasta,rice,tinned fruit and vegetables,baked beans,flour,sugar,salt,huge dried spice and herb range.

ice cream in the freezer bourbon in the shelves,

My fridge always has beer. Actually so does my pantry and the shed and the car boot and the.....

ty Michelle F

Peanut butter..olive oil..tomato sauce..cereal..rice

😀

chocolate

Coffee, coffee, coffee and some other stuff.

Milk, Salt, Bread, Margarine

Coffee

Tea, coffee, sugar, SR and plain flour, pasta, tomato paste, chicken stock, lots of biscuits and all sorts of sauce, oil and vinegars, in the fridge, beer, wine, milk, butter, cheeses, and all sorts of vegies

Rice, flour, pasta, herbs, spices, sauces, dressings, coffee, tea

a huge range of frozen freeze dried and canned produce...usually enough to survive at least a couple of months or so .... Edited 23-Jul-23 19:57pm

I have the basics such as sugar, flour, cornflour, rice, spaghetti, salt, sauce while in the freezer I keep a pizza, chips, fish pieces and frozen fruit and veg. Just in case my family arrive unannounced and hang around until mealtime.

Heat treated milk Pasta Rice Sauce Gravy powder Flour Sugar Cup soup Noodles Tin spaghetti Tuna

flour, rice, sugar, milk, eggs, cheese, condiments like tom sauce, soy sauce, mustard, lots of cans

Flour, sugar, butter, eggs, coffee, tea, almond milk, milk, almond flour, spices...I’ve to go through the pantry, fridge and throw away some things I bought for a long time ago, thanks for your question.

Dxn products have variety of food combinations and that help my health.

Flour, rice, pasta, milo, herbs, canned soup, tuna and fruit. Potatoes, onions, pet food, long life milk and oat milk, all in the pantry. Freezer, mince meat, chicken breasts, salmon, vegetables and ice cream. Fridge, milk, butter, cheese, sauces, olives, minced garlic and ginger.

I keep my food in the pantry and staples in the office desk 😁

In case the power goes out, I keep canned fruit, canned beans, canned mini ravioli, bottled juice and water in a cabinet in my duplex. I love Bush's beans, and ravioli, cold right out of the can! I'm going to read everyone's post to get some ideas! ;-D Okay, after reading other posts, I may have misunderstood...I put things for an emergency, if I have no stove, and can't open the refrigerator, only need a can opener and a spoon, but I can add tuna, saltine crackers, ramen noodle soup, almonds, cereal, chili, prunes, pickles, cheese, bread, bananas, blueberries, milk, green tea and coffee. I eat the same breakfast and lunch every day! ;-D Edited 23-Jul-23 17:16pm

Hmmm exactly the same question asked on the Coles Circle recently I have a varied pantry because I do a lot of asian cooking as well as other things. All the asian sauces, ;normal things, flours, rice sugar, coconut, dried fruit,rice (Long grained, short grained, arborio, sushi. tinned fruit, Cold Roll cases, vermicelli noodles, spaghetti. condensed milk, tomato paste, home made tomato puree, pickles, Beerenberg sauces, Heinze sauces, Worcestershire, Dijon mustard., honey, jams, Jellies, Instant puddings, Coffee, Powdered milk, the list goes on. Edited 23-Jul-23 16:55pm

Coffee, tea, pasta, canned tomatoes, rice, 4 bean mix and garlic.

rice, flour pasta sugar,stock

Coffee, s r flour, sugar, noodles, tomato paste, dry herbs, garlic, UTI milk, vegemite

Bread, sugar, noodles ,coffee milk

Flour, sugar, tea bags, coffee, coffee creamer, stock powder, salt, pepper.

sugar, salt, honey, dried pastas, rice and vegetables, then of course there is also my spice drawer.

Mushroom soup

I don't use staples in my pantry. I do how ever have a lot of food there. Like cheese, bread, jams, vegemite, peanut butter, biscuits and sauces.

lemons, other (usually small) fruits, honey, valerian tea bags/loose tea, soy and/or almond milk, tabasco sauce, beans, bread - or ingredients thereof, almond flour, Caro, hot choc mix, LL milk, sugar/saccharines (for those visitors who imbibe), herbal teas, crackers, rice, pasta, ramen noodles, tamarind paste, bottled water and lemon juice (for times I run out of fresh), tomato sauce, vegemite, peanut butter/nut butter, tahini, coconut shreds/sugar, chickpeas, garlic, olives and oil, eggs, peanut oil, butter, vinegar... I know all this, because right now, as I type, I should be moving these items into boxes, 'cause I'm going back to my folks place, to stay - upcoming end of lease, which is not going to be renewed. I can't afford the rent any where else.Edited 23-Jul-23 14:36pm

Pasta

Bread

Pasta coffee soups tuna

pasta, tuna, soup, rice, crackers, beans,

Bread, soups, & soy milk, coffee, caro.

Milk, yogurt, butter

cool

Flour , pasta , Tuna , milk , tin tomatoesEdited 23-Jul-23 13:35pm

Flour, sugar, 2 min noodles, cans of corn, soup mix, tea, coffee, biscuits, fruit cake, lemonade, UHT milk, oats, coconut, apricots, sultanas, lasagne sheets, rice. I am sure there is some other things in there that I have forgotten and right now I can't be bothered getting up and having a look so I think that will do. Well we do have herbs, spices and instant gravy powder and baking powder, vinegar too. Can't wait to get our new kitchen with a big pantry. One day soon I do hope. It's coming slowly.

Instant gravies, condiments and sauces (bbq, tomato, etc)

flour, coffee, tea, biscuits and some tinned items that all eat for the pantry. Bread, meat, pastry in the freezer. Milk, butter, fruit and tomato sauce in the fridge

Ch9colate of the Swiss or Belgian variety.

Different spices,sugar,flour,coffee and tea always in the pantry

I have an array of flours, spices, pastas, sugars, salts, etc as I love to cook and bake, including my own breads. I have a small supply of canned goods as recipe ingredients, rather than quick and easy meals, for the same reason. You won't get fed in 5 minutes in my house but you will be fed and it will be tasty and made from scratch.

Pantry .. l always keep coconut milk ,tinned tomatoes ,indo mie instant noodles, basmati rice, fried shallots,Abc sweet soy... Lipton's teabags ,white sugar ,coffee ,shortbread ,Vegemite, clix crackers...fresh garlic and onions/ potatoes. Fridge ,,Mayo , choc biscuits / chocolate ( carefully hidden from my son's grasp in the vegie crisper,yes it's worked so far for 20+ yrs !) sriracha 🌶 sc.. parmesan/ cheddar cheese, butter ,spring onions and carrots.Edited 23-Jul-23 12:26pm

An variety of spices makes good kitchen

Spices and canned goods

Garlic and onions, salt are a must.

If you strive to always have SOMETHING in your pantry then I would strongly suggest that you get multiples of everything starting now! As much as MSM won't talk about it, there IS going to be a global famine and even now it has begun in African and some poorer Middle Eastern countries too. There is simply NOT going to be enough food to feed everyone and with a deficit in supply only one thing is certain and that is that prices will continue to rise in ways that we who have grown up over the last 50 years have never conceived of! Farmers are being told NOT to grow food or they have seen prices for fertilisers go up so high, if available at all, that it isn't worth planting crops but taking the insurance money for a lost crop instead. The "environment" has become the reason for the slaughter of millions of additional animals which would not have ended up on our plates this year or next because the "Nitrogen Minister" of a country has stated that the animals have to go so that "Mother Earth" is saved from the ravages of sheep and cows! Crops are failing due to inclement weather either drowning the plants or drought drying them out. Water is and will continue to be restricted for farming and even the growing of rice, a stable food item on the menu of billions of people all around our planet isn't forgotten by the architects of this intentional disaster. There IS a war on food and if you and your loved ones WANT to eat in the years to come you MUST make ready now before supply slows and rationing becomes widespread. It sounds science fiction or like a novel but we are ALL going to go through times we simply can't begin now to imagine in our near future! Fill up that pantry now, buy as many Mason jars as you can find and fill them, get kilos of salt as it's a valuable commodity and plant a garden with non GMO seeds! All the best to you all.

Crunchy peanut butter and plum jam….lol

Something quick, easy to prepare, and as inexpensive as possible.

Salt ,sugar,oil,tea

Yea, sugar, pasta, flour, breadcrumbs

Tea, Coffee, Pasta, Oat Bran, Rice the list goes on and on!

My list is way too long.Just give a little of everything.

Flour baking powder. Honey tea Coffee fruit rice

Always have flour, cornmeal, sugar, rice, dried beans, and canned milk. Also, have tea and coffee available.

Add tea ,coffee and chocolate,not in pantry but can't live without them..essential

Pantry would be. ..lentils pasta rice,flour, cornstarch,stock and some tinned fruit and tuna. Fridge...eggs,butter,milk,cheese, bacon/ham,broccoli/cauliflower.

Peanut butter Rice Gluten free pasta Tea and cereal

Butter Lemon juice Eggs

Pasta Rice Read Flour Coffee Hot chocolate

Pasta, flour, sugar, canned tomatoes, rice, condiments, boxed side, dishes, powdered sugar, coffee, extra bottles of barbecue sauce, and salad dressing and olive oil, corn starch, baking powder, baking soda,. I try to keep all of my main staples in my pantry

pasta, cereal, sugar, coffee etc

Breakfast cereal, Flour, Drinking Chocolate, Sugar, Butter, powdered Yoghurt. the list goes on when I stack everything

Sugar, Equal tablets, Teabags, Coffee, Caramel Lattee, Flour, Oil, Corn flour, Rice, Milk, Eggs, Butter, Cheese.

flour, pasta, rice, eggs, sugar, tea, home made relish, coffee, oil, vinegar, tuna, long life milk, corn flour, tuna

Flour, butter, eggs

Pasta green veggies beans --any kind of side dishes

I have pasta sauce home made relish and tomato sauce flour sugar and tea coffee and spices and herbs cooking oil and cat food tinned tomatoes tuna and corn long-life milk

Pasta coffee tuna eggs bread margarine

Beer

Flour, Rice, Sugar, Tea, Coffee, Bob the Cat Food, Cooking Oil, Semolina which is handy not just for breakfast but add to plain flour when making dumplings as firms then up, Condiments for basic European Stomach a must have Hungarian Red Paprika. Aim is to be rich enough to stock 2 of all basic needs and replenish when down to 1 stock on hand..

Tinned tomatoes, canned coconut milk, dried lentils, split peas, rice, pasta and spices are all pantry staples to me.

Hi Christine Your topic of Pantry staples certainly made me hungry lol it is a good thing. In my pantry I have many gluten free products, tinned baked beans, rice, flour, various vegan products, oat chocolate milk and oat milk, sugar dairy free butter tomatoes and other vegetables for the fridge. I also have a few lactose free cheese products as well.

Flour eggs milk salt pepper cheese baking powder Supplies that can prepare a basic meal quickly

pastas you always can make something with past shlls

Butter, milk, flour, eggs, herbs and spices, sauces, stock cubes, tinned tomatoes, coconut cream, cheeses…Edited 23-Jul-23 10:43am

Bread & milk & any other food

Flour,herbs,spices,sugar,baking powder, oil,pasta, condiments, shelf stable packaged items and canned products.

flour,herbs,spices,sugar,baking powder, oil,pasta

Herbs, spices and unprocessed carbs.

whole wheat bread (in a bread container), crunchy natural peanut butter (in a jar), and Doles Fruit and Vegetable Smoothie Mix - BON Appetit - LOL

I have everything in my kitchen based on having a lot of canned foods, cereals, seasoning and box meals.

My pantry/ fridge ALWAYS has butter, bread, pasta, marinara sauce & garlic. Its a quick go to meal when that is easy to make & budget friendly.

Some of these answers looks like a grocery list. Who puts bacon, milk and eggs, meat, chicken etc in a pantry? Pantry is not refridgerated or frozen. Edited 23-Jul-23 04:09am

Rice beans pasta , dehusrated potato wedges can veg caned Fruit cans tomato’s paste sause stewed diced , bagged oatmeal , bagels meals flower corn meal baking soda baking powder salt pepper garlic powder onion flakes assortment of other spices and dehydrated herbs vanilla , oils, olive oil, coconut lard , dehydrated potato’s , ketchup mustard vinegar, sugar ,Mayo , shaky cheeses dehydrated milk caned milks , shelf stable milk . Bread crumbs & cubes, a cool dark venerated shelf of potato’s sweet yam and potato’s red white & baking paper towels tissue plates Edited 23-Jul-23 03:54am

Cracker biscuits Honey Rice Pasta Tomato sauce

I generally have milk flour sugar and butter and coffee. I also have some meat and some frozen veggies for my husband, I also try to have a plan to use older things or share them, I have been more careful with the budget so that there is less waste.

Rice, peanut butter, oils (coconut, olive and grape seed), oats, chocolate chips, coffee, coconut milk, canned meat and my fave veggies, extracts, pastas, sauces, spices, honey, agave nectar and coconut flour.Edited 23-Jul-23 02:24am

hi ty pamela,have a nice time.

Flour, sugar (brown and white), sweet n low, flavorings, spices, condensed milk (not sweet), pasta, rice, tuna, butter or margarine, olive oil, canola oil, pound ground beef, boneless chicken breasts, a few packs of frozen vegetables, mayonnaise, mustard, ketchup, cocoa powder, coffee, tea bags and milk are a good start.

I forgot to say potato chips...

I always have beans, pasta, spaghetti sauces, rice, bagels, peanut butter, cereals, coffee, tea, white and brown sugars (no chemical artificial sweeteners), mixed nuts, mixed seeds, no meat, very little dairy. Other staples are cat foods and bird seed and peanuts:)

Eggs, flour, sugar, milk and butter

baking items,rice,

peanut butter and bread

😋😋😋

peanut butter, spices, cereal, rice, snacks, etc.